Project Page for 'A treatise on the art of making good and wholesome bread of wheat, oats, rye, barley, and other farinaceous grain'

Project StateCompleted and Posted to Project Gutenberg
TitleA treatise on the art of making good and wholesome bread of wheat, oats, rye, barley, and other farinaceous grain
AuthorAccum, Friedrich Christian
LanguageEnglish
GenreCooking
Difficultyeasy
Project IDprojectID5d08ddf52835a
Image SourceThe Internet Archive
Last Edit of Project InfoSunday, October 6, 2019 at 09:24:04 AM   (Current Time: 11:06:34 PM)
Last State ChangeSunday, October 6, 2019 at 09:24:04 AM
EncodingProject table is not UTF-8.
Character SuitesBasic Latin
PG etext number60424 – Read this text at Project Gutenberg
Last Forum PostSaturday, August 31, 2019 at 04:56:20 PM