Project Page for 'A Guide to Modern Cookery [1920]'

Project StateIn Post-Processing
TitleA Guide to Modern Cookery [1920]
AuthorEscoffier, Auguste
LanguageEnglish
GenreCooking
Difficultyaverage
Project IDprojectID43dc8706da0be
Last Edit of Project InfoSunday, April 7, 2019 at 10:21:34 AM   (Current Time: 04:38:45 PM)
Last State ChangeThursday, October 24, 2019 at 01:25:22 AM
Last Forum PostThursday, August 22, 2019 at 05:02:13 AM

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